Regionality and gastronomy in Kufsteinerland
A culinary journey through the region
Silage free milk cheese. Schnapps that is fruity and smells of fresh pears. Flavourful bacon. Kufsteinerland is famous for its regional specialities and organic products. Untere Schranne is known as a culinary region. Traditional production methods meet adventurous gourmets. Newly interpreted traditions. Tasty home cooking and international haute cuisine, both are at home in the gateway to the Tyrolean Alps. Culinary delicacies that can be experiences in the middle of the Tyrolean Mountains of Kufsteinerland. In one of the eight idyllic and picturesque villages, or surrounded by the urban historical flair of the nature-bound fortress city of Kufstein. Culinary markets, Natur.Küche, culinary walks, Advent markets, farm shops, rustic Alpine huts and numerous guest houses invite you on a culinary journey of discovery.