Spitzsteinhaus - Erl

In our cozy guestroom with a tiled stove, we invite you to enjoy hearty snacks or traditional Tyrolean home cooking, lovingly prepared mainly from local products and served at the table. Tobi and Hans place the utmost importance on using only fresh and organic products sourced from the region for the preparation of the dishes: All dishes are completely homemade with ingredients of agricultural origin. Specialties include bacon and cheese dumplings, as well as crispy pork roast and venison or beef goulash. The homemade cakes and Kaiserschmarrn are also very delicious.

Our lodge is located at 1,252 meters and is well equipped and suitable for club and company excursions; you can also hold seminars in our rooms. For celebrations, we can arrange the appropriate musical accompaniment for you. Enjoy the magnificent view from our sun terrace. The view extends over the nearby Kaiser Mountains to the Zillertal Alps and the Hohe Tauern.

Accessibility: You can reach us by car via Erl/Tyrol or Aschau/Sachrang. From Erl, you can drive to the Goglalm parking lot (subject to a fee) in summer; alternatively, there is the Erlerberg parking lot near the Gasthof Moosbauer available.

Easter holidays (April 6 - April 17) and Whitsun holidays (May 25 - June 11) are open all the time.